Its complex carbohydrates are absorbed more slowly, providing sustained energy for sports activities. It is an excellent dietary source of BCAAs and glutamine. Even after heat treatment, it contains various trace elements (selenium, manganese, copper, zinc, iron), B vitamins, and minerals (magnesium, potassium).
It has anti-inflammatory and antioxidant effects (curcuminoids, turmerones). It also contains iron, potassium, and magnesium.
57% Sodium Chloride
29% Potassium Chloride
12% Magnesium Sulphate
2% Lysine Hydrochloride
It is extremely rich in minerals, with notable levels of potassium and magnesium. It provides a moderate glycemic load (GI 65-69%) to the body, while the presence of simple sugars helps in quick energy production.
It is packed with valuable nutrients, trace elements, vitamins B and K, minerals (potassium, calcium, magnesium), antioxidants, and a key anti-inflammatory compound (beta-caryophyllene).
It provides rapidly available carbohydrates for energy production during exercise. It does not contain fructose and is not FODMAP. It exclusively contains naturally occurring sugars in various forms of glucose: maltose 65-85%, maltotriose 10-15%, dextrose 5-20%, glucose 2-3%.
drinking water
organic rice syrup (rice flour, drinking water)
organic white rice (Hungarian) - 14%
organic black cane molasses
organic lemon juice
ancient magnesium salt
organic ginger powder
Bio turmeric powder
The product is gluten free due to its nature. Can be added to milk-, egg- and soy-free diets.
One sachet contains 20g of carbohydrates, a combination of slow and fast-absorbing carbohydrates. The partially formed resistant starch that develops after cooling and the synergistic effect of natural ingredients provide extended energy release.
Blackstrap molasses, obtained through the third boiling of sugarcane, is a natural carbohydrate with a higher absorption rate due to its sugar content (50% sucrose, 25% glucose, 25% fructose), yet it has a lower glycemic index compared to cane sugar. Blackstrap molasses is rich in minerals and trace elements, notably potassium and magnesium, and the sodium chloride present in it helps with the natural and synergistic replenishment of electrolytes lost through sweating.
Inflammation is the immune system's response to tissue damage. Inflammation serves a beneficial function in the healing process by repairing damaged tissues. However, inflammation can also pose problems as it may lead to secondary muscle damage and initiate harmful physiological processes.
The plant compounds found in turmeric and ginger have been found to be beneficial in reducing inflammatory processes.
For 100g | Per 50g gel | |
---|---|---|
Energy kcal/kJ | 706kJ/ 166 kcal | 354 kJ / 83 kcal |
Proteins | 1.5g | 0.8 g |
Carbohydrates | 40 g | 20 g |
of which sugars | 22 g | 11 g |
Fat | < 0.5 g | < 0.5 g |
of which saturated fatty acids | < 0.1 g | < 0.1 g |
Salt | 0,78 g | 0,39 g |