Blueberries :
Ingredients: sugar, wheat flour, bread mix (wheat flour, wheat gluten, lactose and milk protein, salt), blueberries 13% (blueberries 57%, sugar, fructose syrup, sunflower oil), cereal flours (rice, wheat, barley), sunflower oil, wheat germ, flavouring, lactose, baking powder: sodium carbonates, minerals: tricalcium phosphate, milk protein. Made in a factory that uses: egg, soya, nuts, celery and sulphites.
For 100 g | For 3 muffins (133 g) | |
---|---|---|
Energy kcal/kJ | 1614 kJ / 382 kcal | 2129 kJ / 504 kc |
Proteins | 9,2 g | 12 g |
Carbohydrates | 72 g | 95 g |
of which sugars | 44 g | 58 g |
Fat | 5,6 g | 7,3 g |
of which saturated fatty acids | 0,6 g | 0,9 g |
Fibres | 3,3 g | 4,5 g |
Sodium | 400 mg | 530 mg |
Salt | 1,0 g | 1,3 g |
Calcium | 257 mg (32%) | 340 mg (42%) |